Grandma's Apple Crisp

Topping Ingredients

• 1/2 cup flour

• 1/2 cup brown sugar

• 1/2 cup oatmeal

• 1/4 cup butter

• 1 tsp cinnamon

Filling Ingredients

• 4-7 apples, depending on size - peeled and sliced

• 1/4 cup brown sugar

• 1/4 cup water

Instructions

1. Cut all ingredients for the topping with a pastry blender until crumbly. I tend to double to topping because more is always better. Ha!

2. Place filling ingredients in 9x9 glass baking dish and stir. Cover the apples with the topping and microwave for 10-13 minutes. Let it sit for 10 minutes and enjoy any time of the day. Breakfast, especially.

The Perfect Chocolate Chip Cookies

Ingredients:

• 3/4 Cup Sugar

• 3/4 Cup Packed Brown Sugar

• 3/4 Cup Softened Butter or Margarine

• 1 Teaspoon of Vanilla

• 1 Large Egg

• 2 1/4 Cups All-Purpose Flour

• 1 Teaspoon Baking Soda

• 1/2 Teaspoon Salt

• 1 Cup Coarsely Chopped Nuts, I like chopped almonds

• 2 cups Semisweet Chocolate Chips

• Coarse salt for sprinkling

Instructions:

1) Heat oven to 375°.

2) Cream sugars and butter until light and fluffy.

3) Add egg and vanilla.

4) Stir in flour, baking soda, and salt

5) Stir in nuts and chocolate chips.

6) Scoop on a cookie sheet and sprinkle with coarse salt before baking.

7) Bake 8-10 minutes or until light brown and let them cool for 5 minutes on the pan.

9) Don’t share!! >:D