Slow Cooker Meatball Sliders

Ingredients

• 1 can cranberry sauce

• 15 ounces tomato sauce

• 1/2 tsp crushed red pepper flakes

• 1 package dry onion soup mix

• 1.5 pounds frozen meatballs

• sliced provolone cheese

• small split rolls

Directions

1. Combine first 4 ingredients in your slow cooker and cook on low for 3-4 hours.

2. Put meatballs and sauce on the rolls, top with cheese and serve!